Tuesday, June 23, 2009

Spinach Pizza

This is so good...I don't really have a recipe for this, so I'll just explain what I do. Take a pre-baked pizza crust and spread with ricotta cheese. In the meantime, take some fresh spinach and chopped garlic and cook in a little olive oil until wilted; drain any liquid off spinach. Now spread the spinach on top of ricotta cheese. Top that with sliced red onions and pizza cheese and/or parmesan. Bake until hot and slightly browned around the edges. (I think I bake in a 425 degree oven).

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