Tuesday, June 23, 2009
Spinach Pizza
This is so good...I don't really have a recipe for this, so I'll just explain what I do.  Take a pre-baked pizza crust and spread with ricotta cheese.  In the meantime, take some fresh spinach and chopped garlic and cook in a little olive oil until wilted; drain any liquid off spinach.  Now spread the spinach on top of ricotta cheese.  Top that with sliced red onions and pizza cheese and/or parmesan.  Bake until hot and slightly browned around the edges.  (I think I bake in a 425 degree oven).
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